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How User Feedback Drove Manager’s Red Book Innovations
For over two years, we have been surveying you, our loyal customers. We appreciate that you are bombarded with surveys... read more →
December 31, 2017

Why You Should Think About Taking Your Manager’s Red Book Mobile
A Letter from Manager’s Red Book VP and GM Tom Frengillo To our valued customers, The Manager’s Red Book has... read more →
November 7, 2017

Tips to Avoid Common Restaurant Compliance Violations
Maintaining compliance with the restaurant industry’s many laws and regulations isn’t always easy — in fact, it’s one of the... read more →
October 30, 2017

New App Helps Hoteliers Maintain Service, Increase Accountability
This article originally appeared on HotelBusiness.com. By Corris Little AUSTIN, TX — A new app is helping hospitality managers keep... read more →
October 27, 2017
31Dec
How User Feedback Drove Manager’s Red Book Innovations
For over two years, we have been surveying you, our loyal customers. We appreciate that you are bombarded with surveys day in and.. Read More →
07Nov
Why You Should Think About Taking Your Manager’s Red Book Mobile
A Letter from Manager’s Red Book VP and GM Tom Frengillo To our valued customers, The Manager’s Red Book has been around for.. Read More →
30Oct
Tips to Avoid Common Restaurant Compliance Violations
Maintaining compliance with the restaurant industry’s many laws and regulations isn’t always easy — in fact, it’s one of the most difficult facets.. Read More →
27Oct
New App Helps Hoteliers Maintain Service, Increase Accountability
This article originally appeared on HotelBusiness.com. By Corris Little AUSTIN, TX — A new app is helping hospitality managers keep a better tab.. Read More →
How User Feedback Drove Manager’s Red Book Innovations
For over two years, we have been surveying you, our loyal customers. We appreciate that you are bombarded with surveys day in and day out... Read More →
Why You Should Think About Taking Your Manager’s Red Book Mobile
A Letter from Manager’s Red Book VP and GM Tom Frengillo To our valued customers, The Manager’s Red Book has been around for a long.. Read More →
Tips to Avoid Common Restaurant Compliance Violations
Maintaining compliance with the restaurant industry’s many laws and regulations isn’t always easy — in fact, it’s one of the most difficult facets of running.. Read More →
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December 31, 2017
How User Feedback Drove Manager’s Red Book Innovations
-
November 07, 2017
Why You Should Think About Taking Your Manager’s Red Book Mobile
-
October 30, 2017
Tips to Avoid Common Restaurant Compliance Violations
-
October 27, 2017
New App Helps Hoteliers Maintain Service, Increase Accountability

How User Feedback Drove Manager’s Red Book Innovations
For over two years, we have been surveying you, our loyal customers. We appreciate that you are bombarded with surveys... read more →
December 31, 2017

Why You Should Think About Taking Your Manager’s Red Book Mobile
A Letter from Manager’s Red Book VP and GM Tom Frengillo To our valued customers, The Manager’s Red Book has... read more →
November 7, 2017

Tips to Avoid Common Restaurant Compliance Violations
Maintaining compliance with the restaurant industry’s many laws and regulations isn’t always easy — in fact, it’s one of the... read more →
October 30, 2017

New App Helps Hoteliers Maintain Service, Increase Accountability
This article originally appeared on HotelBusiness.com. By Corris Little AUSTIN, TX — A new app is helping hospitality managers keep... read more →
October 27, 2017

Why Restaurant Manager Logbooks Are Essential for Food Safety
Start taking a consistent, proactive approach to your line checks Are you storing your meats at the right temperature? What... read more →
October 26, 2017




